eat– tag –

Meat Kappo Tamura Kikusui Motomachi branch
A long-established yakiniku restaurant where you can enjoy selected local beef

Hokkai Shabushabu Susukino branch
The original specialty lamb shabu-shabu restaurant located in Susukino, Sapporo’s entertainment district

Sapporo NADAMAN Garden
Nadaman, a Japanese restaurant founded in the first year of Tenpo, 1830

Hokkai Uosen Suisan Susukino Branch
An izakaya where you can enjoy motsunabe, shabu-shabu, seafood, and more

Hokkaido Shabu Shabu Daichi
A dining establishment where you can enjoy lamb shabu-shabu and Susukino Akane pork shabu-shabu, known for its sweetness and umami

Sapporo Steak Bishamon
Sapporo Tourism Ambassador-recommended fresh lamb Genghis Khan

Meat Kappo Tamura Odori BISSE branch
A yakiniku restaurant specializing in Hokkaido beef, including Okhotsk Abashiri Wagyu

THE GARDEN SAPPORO HOKKAIDO GRILLE
Sapporo TV Tower Wagyu Restaurant

Matsuo Jingisukan Sapporo EkimaeA long-established restaurant representing Hokkaido’s seasoned Jingisukan (grilled mutton). Loved by locals for many years, this traditional flavor, unchanged for over 60 years, is created by marinating lamb in a slightly sweet sauce.

Matsuo Jingisukan Sapporo Odori Minami Ichijo
A long-established restaurant representing Hokkaido’s seasoned Jingisukan (grilled mutton). Loved by locals for many years, this traditional flavor, unchanged for over 60 years, is created by marinating lamb in a slightly sweet sauce.

Matsuo Jingisukan Sapporo Kita 19 Jo Higashi
A long-established restaurant representing Hokkaido’s seasoned Jingisukan (grilled mutton). Loved by locals for many years, this traditional flavor, unchanged for over 60 years, is created by marinating lamb in a slightly sweet sauce.

Matsuo Jingisukan Sapporo Susukino 4.2 Shops
A long-established restaurant representing Hokkaido’s seasoned Jingisukan (grilled mutton). Loved by locals for many years, this traditional flavor, unchanged for over 60 years, is created by marinating lamb in a slightly sweet sauce.

Matsuo Jingisukan Sapporo Miyanomori Branch A long-established restaurant representing Hokkaido’s seasoned Jingisukan (grilled mutton). Loved by locals for many years, this traditional flavor, unchanged for over 60 years, is created by marinating lamb in a slightly sweet sauce.

Matsuo Jingisukan Sapporo Kotoni Branch
A long-established restaurant representing Hokkaido’s seasoned Jingisukan (grilled mutton). Loved by locals for many years, this traditional flavor, unchanged for over 60 years, is created by marinating lamb in a slightly sweet sauce.

Matsuo Jingisukan Main Branch
A long-established restaurant representing Hokkaido’s seasoned Jingisukan (grilled mutton). Loved by locals for many years, this traditional flavor, unchanged for over 60 years, is created by marinating lamb in a slightly sweet sauce.